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About Garcia's Pure Coffee
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Blog Content
- Immerse Yourself in Flavor: Exploring Immersion Brewing Techniques
- The Ultimate Guide to Coffee Grinding for Beginners
- The Art and Science of Espresso Extraction: Unlocking the Secrets Behind the Perfect Cup
- The Impact of Water Hardness on Coffee Flavor: Unveiling the Hidden Role
- Mastering the AeroPress: Essential Tips for Perfect Brewing
- Boosting Productivity: The Role of Coffee in Workplaces
- The Traveler’s Brew: Unveiling the Influence of Coffee on Journeys
- The Evolution of Coffee Culture: Exploring its Influence in Different Eras
- The Café: Where Literature Comes to Life
- Exploring Coffeehouses as Vibrant Cultural Hubs: Where Caffeine Meets Creativity
- Understanding Coffee Processing: Unraveling the Magic Behind Your Daily Cup
- Exploring Sustainable Organic Coffee Farming Practices: A Guide to Cultivating Exceptional Beans
- Exploring the Richness of Hawaiian Kona Coffee: A Taste of Paradise
- Exploring the Rich Coffee Varieties in Oceania
- The Rich Flavors of Colombian Coffee: Exploring the World’s Finest Bean
- The Ultimate Guide to AeroPress Inversion Method: Mastering the Perfect Cup of Coffee
- The Ultimate Guide to Coffee Storage: Keeping Your Beans Fresh and Flavorful
- The Ultimate Guide to Choosing a Kettle for Your Perfect Cup of Coffee
- The Art of Milk Frothing: Elevating Your Coffee Experience
- Mastering Your Brew: Advanced Espresso Machine Tips for Coffee Connoisseurs
- Coffee and Your Mood: The Impact of Your Favorite Brew on Your Emotional Well-being
- Brew Your Way to a Fit Lifestyle: The Perfect Blend of Coffee and Fitness
- Boost Your Productivity with these Coffee Hacks
- Fuel Your Creative Fire with Coffee and Unleash Limitless Inspiration
- Perfecting the Art of Pairing Coffee with Food: A Culinary Symphony
Buying Guides
- The Ultimate Guide to Café Bustelo Espresso-Style K-Cup: A Flavorful Shot of Coffee Bliss
- The Art of Italian Roast Espresso: Aromatic Perfection in a Cup
- The Art of Espresso: Discovering the Rich Flavors and Techniques of Espresso Coffee
- The Ultimate Guide to Lavazza Caffe Espresso: A Taste of Italian Perfection
- Experience the Thrill of Cliff Hanger Espresso: A Journey to New Heights in Coffee Flavor
- Rancilio HSD-Silvia Espresso Machine: A Complete Review and Guide
- The Ultimate Guide to The Best 20 Bar Espresso Machines
- Unlock the Ultimate Coffee Experience with Barista Prima Espresso Roast K-Cups
- The Ultimate Guide to Commercial Espresso Machines: Everything You Need to Know
- Delight in the Perfect Cup: Unveiling the Nespresso Citiz Milk Espresso Machine
- Unlocking the Secrets of Espresso Parts: The Key to Brewing Exceptional Coffee
- The Art of Espresso Stamping: Elevate Your Coffee Experience
- Mastering the Art of Espresso Measuring: The Key to Brewing Perfection
- The Ultimate Guide to Choosing the Best Stainless Steel Espresso Pot
- The Perfect Espresso Spoon: A Must-Have Tool for Coffee Enthusiasts
- Maximize Your Space with a 6 Cube Organizer in Espresso Finish
- Experience Convenience and Freshness at the Self-Serve Water Station in Pine Scone Cafe
- Enhance Your Home Décor with an Espresso Media Cabinet: A Perfect Blend of Style and Functionality
- The Perfect Brew: Exploring the Stovetop Espresso Maker for a Single Cup
- The Perfect Addition to Your Coffee Bar: Espresso Spoons Set of 12!
- Mint Chocolate Coffee Mojito: A Refreshing Twist on your Morning Brew
- The Ultimate Guide to Espresso: Mastering the Art of Brewing the Perfect Shot
- The Perfect Blend: Exploring the Marriage of Coffee and Cola
- Decaf Coffee: Exploring the Basics of Caffeine-Free Beans
- The Allure of Cafe Ruby: Exploring the Unique Flavor and Rich History
Garcia's Kape, Tinapay, At Iba Pa
Garcia’s Kape, Tinapay, Atbp is a cafe, restaurant and retail store for our roasted coffee beans. It is located near the main entrance of Porta Vaga Mall (a mall adjacent to Our Lady of Atonement Cathedral, better known as Baguio Cathedral).
It is a cafe with a very warm and relaxed atmosphere good for a coffee break or a simple joy of dining Filipino traditional foods with family or friends.
About Our Coffee
Benguet coffee is our original blend of Robusta and Excelsa beans, roasted dark brown. It is our original blend of the Benguet or highland coffee since 1961.It is very aromatic and moderately acidic.
Our Coffee Farm
An overview of our plantation. This is where our exquisite coffee comes from. Straight to the palate of our clients.
We are located at:
4M-1 Garcia's Kape, Tinapay, Atbp., Porta Vaga Mall, Upper Session Rd., Baguio City
4M-1 Garcia's Kape, Tinapay, Atbp., Porta Vaga Mall, Upper Session Rd., Baguio City